HISTÓRIA


A PUDIM'S

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ABOUT US


Get a chance to meet our chefs

Not Your Average Cooks

Our chefs come from top restaurant kitchens. They bring mad skills, tons of passion, and expertise in a delicious array of cuisines. They insist, as we do, on using only the freshest seasonal ingredients.

Chef MIKE HARRIS

 

Chef OKUNI NAKATO

 

Chef  MARY SEYMOUR

Specialises in grill & salads

 

Expert in sushi, fish & raw food

 

Bakery & pastry grandmaster